Tuesday, April 19, 2011

Our First Farmer's Market

What a perfect way to start the season!  The weather wasn't the best but that didn't stop tons of shoppers from stopping by.  We met so many interesting people and everyone seemed really excited to try our pork.  Once the customers showed up at 9am the time just flew by without a drop of rain!  People were surprised to see that we brought the meat with us but the cooler kept everything frozen rock solid.  The main question we were asked was how is the meat packaged because most farm fresh pork comes in either half or whole hog.  So we showed them our individually packaged chops/steaks and our sausage, sliced ham, and sausage all in one pound packages.  That made their shopping easy and most everyone that stopped by bought a package or two.  We sold out of our chops and tenderloins that we brought so we will be bringing more next time.  I hope we get a lot of return customers and many new ones next weekend.  We are putting together a new display for our chicks, ducks, and goats so everyone can see all the animals we raise. 

Hope to see you there! 

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